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Accueil > Home > Wines > Wines for Pleasure > Quatre Saisons > Quatre Saisons Cabernet-Sauvignon

Quatre Saisons Cabernet-Sauvignon

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Quatre Saisons Cabernet-Sauvignon

IGP Pays d'Oc

How about we celebrated Winter with a little bit of catalan warmth ? This silky Cabernet-Sauvignon is perfect for this..

Voir la fiche technique

Soil

Cultivated on the plains and slopes of Languedoc and Roussillon in the South of France, where cold nights alternate with hot days.

Grape varieties

100% Cabernet-Sauvignon.

Production method

Fully ripened grapes are harvested in September. They are destalked and then ferment 8 days at 28°C before being pressed.

Ageing

A few months in vat before bottling.

Description

A rich dark red colour. Rich and flavoursome on the nose (red fruits ,spices, pepper). Full and rich on the palate with elegant tannins. A full-bodied wine.

Storing

Should be drunk young, within 2 years of harvest in order to retain the best of its flavour.

Serving suggestion

Serve with roasts, casseroles, pasta and other traditional home-cooked dishes

Serving temperature

Serve at around 17°C.