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Quatre Saisons Cabernet-Rosé
Quatre Saisons Cabernet-Rosé
IGP Pays d'Oc
Four grape varieties, that's pleasure guaranteed for four seasons. Oh, is it Summer already ?
Then this fruity rosé is the perfect ally for your farniente moments... this italian way of life that could so much have been catalan.
Soil
Chalk and clay from around the area of Thuir
Grape varieties
100% Cabernet-Ssuvignon
Production method
Film maceration. Controlled low temperature fermentation to develop the natural aromas.
Description
A deep pink with blue tints. The nose is intense with notes of fresh berries such as raspberries. The attack on the palette is honest with a good acidity and a balanced roundness. The end is long and fruity.
Storing
Should be drunk young, within 2 years of harvest in order to keep it’s fresh fruit character.
Serving suggestion
Serve on it’s own or at barbecues with grilled fish and meat or with Asian cuisine.
Serving temperature
Serve between 8°C or 10°C.