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Le Vigneron Catalan Rosé
Le Vigneron Catalan Rosé
IGP Pays d’Oc
A beautiful rosé pink colour. The aromas are fresh and fruity. The wine is supple and harmonious, long in the mouth with a lot of freshness.
25% Grenache Gris, 25% Macabeu-Cinsault,35% Grenache Noir, 15% Syrah.
From a selection of vineyards situated at high altitude with gneiss, granit and clay-gravel based soils, with weak yield and good exposure to the sun.
Soil
From a selection of vineyards situated at high altitude with gneiss, granit and clay-gravel based soils, with weak yield and good exposure to the sun.
Grape varieties
25% Grenache Gris, 25% Macabeu-Cinsault, 35% Grenache Noir, 15% Syrah.
Production method
Film maceration of 12 yours, cold settling, controlled fermentation inferior to 18°C.
Ageing
The wine is bottled young in order to keep all it’s aromas, which then develop in the bottle.
Description
A beautiful rosé pink colour. The aromas are fresh and fruity. The wine is supple and harmonious, long in the mouth with a lot of freshness.
Storing
The Vigneron Catalan should be drunk young, to take advantage of it’s young and fresh aromas.
Serving suggestion
Enjoy with grilled meat and salads.
Serving temperature
Serve between 8 and 10°C