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Rafale Cabernet-Rosé

Discovery Wines

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Rafale Cabernet-Rosé

IG Pays d'Oc

A deep pink with blue tints. The nose is intense with notes of fresh berries such as raspberries.

The attack on the palette is honest with a good acidity and a balanced roundness. The end is long and fruity

Voir la fiche technique

Soil

Chalk and clay from around the area of Thuir.

Grape varieties

Cabernet-Sauvignon.

Production method

Film maceration. Controlled low temperature fermentation to develop the natural aromas.

Description

A deep pink with blue tints. The nose is intense with notes of fresh berries such as raspberries. The attack on the palette is honest with a good acidity and a balanced roundness. The end is long and fruity.

Storing

Should be drunk young, within 2 years of harvest in order to keep it’s fresh fruit character.

Serving suggestion

Serve on it’s own or at barbecues with grilled fish and meat or with Asian cuisine.

Serving temperature

Serve fresh at about 8 or 10 °C.